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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Aspergillus candidus ： ウィキペディア英語版 Aspergillus candidus ''Aspergillus candidus'' is a fungus which is a common contaminant of grain dust and which causes respiratory disease in humans. The species is widely distributed in nature and develops upon vegetation in the later stages of decay. İt has been reported from grain, flour, hay, compost and a fur processing facility. Growth of ''A. candidus'' on barley grain occurs at the substrate water content of 20-25% and maximal temperature 30-40°C. ''A. candidus'' may produce citrinin and other mycotoxins. Also, this species produces p-terphenyl metabolites and terpenins, which are potent cytotoxic substances. Fungi of the genus ''Aspergillus'' proved to be a common cause of diseases related to exposure to organic dusts. ''A. candidus'' possesses white, typically globose, conidial heads producing globose or subglobose, smooth, thin-walled conidia. ==References== 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Aspergillus candidus」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.